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Mediterranean cooking in Split, rooted in Dalmatian tradition and shaped by the rhythm of the day, from breakfast and lunch to dinner and weekend brunch.

BREAKFAST
Workdays 09:00-12:00 Fresh egg dishes, house-made bread and lighter plates, served in the garden as the day begins.
SALTY
DALMATIAN QUICHE
Pancetta, chard, garlic, Pag cheese, horseradish yogurt, lamb’s lettuce
9,50 €
EGGS BENEDICT
Hollandaise, brioche toast, eggs, ham, salad, honey mustard dressing, mixed seeds
13 €
STEAK AND EGGS
Thinly sliced beef, two poached eggs, salad with Grana Padano, chimichurri
19,50 €
MEDITERANNEAN TOAST
Brioche toast, almond cream, sweet pickles, cherry tomatoes, balsamic shallots, crispy seeds, poached eggs
8,50 €
SHAKSHUKA
Two eggs in a chunky tomato sauce with North African flavors, served with homemade garlic flatbread.
9,70 €
FRENCH TOASTS
PISTACHIO
Caramelized brioche toast, pistachio cream, pistachio crumble, Ela’s pistachio gelato
9,20 €
STRAWBERRY AND BLUEBERRY
Caramelized brioche toast, vanilla cream, fresh fruit, pecan crumble
8 €
TIRAMISU
Caramelized brioche toast, mascarpone cream, coffee crumble, caramel
8 €
SWEET
GRANOLA
Granola, Greek yogurt, honey, seasonal fruit
7,90 €
CINNAMON ROLL
Warm cinnamon roll, soft brioche dough, glaze
3,50 €
Plan Your Visit to Mokosh
Dinner, lunch, brunch or breakfast — the table is waiting in the garden of Villa Tončić in Split.
Reserve your table at Mokosh Restaurant and experience Mediterranean dining shaped by the rhythm of the garden, the table and the season.
If you would like to book for more than 20 people, or are planing a special event please click here, read about our offer and fill the contact form.
Also, you can contact us via telephone +38521244776 or email info@mokosh.hr

